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Browsing: Leaders
From operational discipline and service excellence to the evolution of luxury catering in India, Sanjeev Kumar shares insights from his…
Arvinder Pal Singh on Corporate Travel, Travel Management Services and Mobility Infrastructure Corporate travel is evolving into a strategic function,…
For many Indian restaurants, LPG makes up 8–15% of kitchen operating costs—higher for gas-intensive cuisines. As of April 1, 2026, commercial…
In an exclusive and in-depth conversation with Hotelier Buzz, Anupam Sanghvi, Chairman and Managing Director of Millora Corporate Services, shares…
In an exclusive and in-depth conversation with Hotelier Buzz, Ratan Kant Sharma, Chairman and Managing Director of Triton Hotels & Resorts, and Jui…
If your hotel’s marketing strategy looks the same as it did two years ago, you’re leaving money on the table.…
Nestled amidst the lush green Aravalli Hills, Kutani Bagh Sariska offers a rare combination of tranquility, adventure, and understated luxury.…
