IRA by The Orchid Hotel, Noida, has announced the appointment of Rakesh Kumar Sharma as its new Executive Chef. With over 19 years of extensive culinary experience, Chef Rakesh has worked with renowned hospitality brands such as Radisson Hotels, Park Plaza, The Fern Hotels & Resorts, and Evolve Back.
Also read: Dipanshu Bhatia Appointed as New Sous Chef at The Khyber Himalayan Resort & Spa
At IRA by The Orchid, Noida he will lead the culinary team with a focus on freshness, authenticity, and exceptional guest satisfaction. Known for blending traditional flavors with modern techniques, Chef Rakesh brings creativity and passion to every dish he curates.
Rakesh Kumar Sharma, said:
“For me, food is about more than flavor; it’s about creating moments people remember long after the meal is over.”
In his new role, Chef Rakesh aims to elevate the dining experience by introducing innovative menus while staying rooted in culinary traditions.
