Novotel Mumbai Juhu Beach has announced the appointment of Rajnish Sharma as its new Food & Beverage Manager, marking a strategic move to further elevate the hotel’s culinary and beverage experiences. In this role, Rajnish will spearhead the hotel’s food and beverage operations, focusing on innovation, guest engagement, and service excellence.
With over a decade of experience in the food and beverage industry, Rajnish has honed his skills across some of the most prestigious global hospitality brands, including Marriott International, Hilton, The Leela, and Sheraton. Known for his operational expertise and creative approach, Rajnish has consistently delivered memorable dining experiences, boosting guest satisfaction while driving team performance.
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Welcoming Rajnish to the team, Kunal Shanker, General Manager, Novotel Mumbai Juhu Beach, said,
“We are excited to have Rajnish on board. He brings with him not just a strong track record, but a real understanding of what makes a dining experience memorable. At a property like ours, where food plays such an important role in how guests connect with the space, his perspective and leadership will be a real asset.”
Expressing his enthusiasm about joining the team, Rajnish Sharma shared,
“I am looking forward to this new chapter with Novotel Mumbai Juhu Beach. It’s a hotel that’s always had a strong connection with its guests, and I hope to build on that by creating dining experiences that feel fresh, thoughtful, and true to the spirit of this place.”
Located along the iconic Juhu Beach, Novotel Mumbai Juhu Beach is celebrated for its vibrant dining destinations and commitment to exceptional service. With Rajnish at the helm of its food and beverage operations, the hotel is set to reach new heights of culinary excellence, offering guests innovative and unforgettable dining experiences.
